The distinctive aroma of Italian espresso will welcome you to our Area Caffè dedicated to this iconic Italian hot beverage. Here you can taste our coffee composed from a well-balanced blend of Arabica and Robusta coffee beans that are sourced from the best coffee plantations in the world. These select beans are roasted in Italy with extreme care to provide only the best quality coffee. Our proprietary coffee blend is perfectly balanced, characterized by predominant robust cocoa notes and delicately softened by a sweet floral aftertaste. This sophisticated taste has a full and round body that is suitable for all times of the day and is able to satisfy the flavor preference of a wide and varied coffee audience.
At Dario, coffee is a ritual that starts early in the morning with a shot of espresso served in a china cup to preserve both the temperature and flavor. This ritual continues all day long creating moments of conviviality with family and friends. Around a cup of steamy espresso, you can create new bonds and find new friends, as it regularly happens in coffee bars of Bologna or Perugia. It is only at Dario that our Italian expertise will make this experience unique and authentic.
Dario is the perfect place to go when you want to relax while enjoying a cup of espresso.
Bologna or Perugia. It is only at Dario that our Italian expertise will make this experience unique and authentic.
Dario is the perfect place to go when you want to relax while enjoying a cup of espresso.
If you miss the uniquely creamy texture and deep flavor of the gelato you find in Italy we invite you to Dario.
Our gelato makers create artisanal gelato with the same qualities and irresistible flavors you would find in the best gelato parlors in Verona and Florence.
Our wide variety of specialty flavors will satisfy the sweet cravings of all of our customers.
In this area we celebrate one of the most loved of Italian foods: pizza. Our PanDiDario takes inspiration from a unique style of pizza that originated in Sicily and whose popularity spread across Italy until reaching Rome and the Lake Garda coasts. Its rectangular shape is the perfect canvas for our chefs to top the pizza with vegetables, cheeses and salami to create a richly flavored pizza. The PanDiDario crust is made from a unique blend of flours and requires an extra-long leavening process that guarantees the ultimate crunchy and light crust. Try PanDiDario to have an unforgettable experience!
Our pasta is strictly artisanal and freshly made. The pasta dough is extruded through bronze dies, creating a rough surface to the pasta, allowing the pasta to grip any sauce superbly!
We make all of the traditional pasta shapes that you can enjoy with our delicious sauces to have an authentic Italian experience.
